JD FRESH Hung Curd Maker & Greek Yogurt Strainer 1100ml | BPA-Free Fine Mesh Strainer Box with Lid | Whey Separator for Thick Homemade Curd, Paneer & Cheese | Dahi Maker

𝐓𝐡𝐢𝐜𝐤 𝐇𝐮𝐧𝐠 𝐂𝐮𝐫𝐝 𝐢𝐧 𝟒–𝟔 𝐇𝐨𝐮𝐫𝐬 - 𝐍𝐨 𝐌𝐞𝐬𝐬, 𝐍𝐨 𝐂𝐥𝐨𝐭𝐡: Pour curd, close lid, refrigerate perfectly strained hung curd ready by morning. 1100ML large capacity makes enough for the whole family in one batch. No dripping, no cloth, no effort — gravity does all the work. 𝟓-𝐢𝐧-𝟏 𝐊𝐢𝐭𝐜𝐡𝐞𝐧 𝐓𝐨𝐨𝐥 - 𝐂𝐮𝐫𝐝, 𝐏𝐚𝐧𝐞𝐞𝐫, 𝐂𝐡𝐞𝐞𝐬𝐞, 𝐒𝐡𝐫𝐢𝐤𝐡𝐚𝐧𝐝 & 𝐌𝐨𝐫𝐞: Fine mesh separates whey cleanly without letting solids pass through. One tool replaces cloth strainer, muslin, and paneer mould. Preservative-free, fresh homemade results every time. 𝐁𝐏𝐀-𝐅𝐫𝐞𝐞 𝐅𝐨𝐨𝐝-𝐆𝐫𝐚𝐝𝐞 𝐌𝐚𝐭𝐞𝐫𝐢𝐚𝐥 - 𝐇𝐲𝐠𝐢𝐞𝐧𝐢𝐜 & 𝐃𝐮𝐫𝐚𝐛𝐥𝐞: Container and mesh both made from food-grade BPA-free plastic — completely safe for storing curd directly in fridge. Sturdy, rust-resistant build designed for daily use. No metallic taste, no harmful chemicals, toddler-safe. 𝐒𝐢𝐥𝐢𝐜𝐨𝐧𝐞 𝐒𝐞𝐚𝐥 + 𝐓𝐫𝐚𝐧𝐬𝐩𝐚𝐫𝐞𝐧𝐭 𝐋𝐢𝐝 - 𝐅𝐫𝐢𝐝𝐠𝐞-𝐑𝐞𝐚𝐝𝐲 & 𝐎𝐝𝐨𝐮𝐫-𝐏𝐫𝐨𝐨𝐟: Airtight silicone plug locks freshness and stops fridge smells from mixing into curd. Transparent lid lets you check straining without opening. Compact size fits any fridge shelf without rearranging. 𝐃𝐞𝐭𝐚𝐜𝐡𝐞𝐬 𝐅𝐮𝐥𝐥𝐲 𝐢𝐧 𝐒𝐞𝐜𝐨𝐧𝐝𝐬 - 𝐙𝐞𝐫𝐨 𝐑𝐞𝐬𝐢𝐝𝐮𝐞, 𝐄𝐚𝐬𝐲 𝐂𝐥𝐞𝐚𝐧: Mesh, lid, and container separate completely for hassle-free washing. Rinse under tap or dishwasher safe -no curd stuck in corners. Weekly baking soda soak keeps odour away permanently.

We may earn a commission when you buy through these links, at no extra cost to you.